Our other properties
List your venue
Logos, facts & photos
Founders, food-policy reporters and the Food Web team. Every post carries a byline you can follow up on.
Food policy & small-batch production, Atlantic Canada
Amelia writes about licensing, food policy and the economics of small-batch production. She previously ran a licensed preserves business out of a shared kitchen in Lunenburg, which is where most of her reporting questions come from.
4 posts
